"For J's" Grilled Steak

Ingredients:

• "For J's" Kiawe Smoke Sea Salt
  or "For J's" Garlic Sea Salt
  or "For J's" Maui Onion Sea Salt
  or "For J's" Hawaiian Chili Pepper Sea Salt (any single or combination of flavors)
• Your favorite cut of steak
• light oil (vegetable, canola, or sunflower)
• ground black pepper
• fresh garlic cloves (crushed) [optional]

Instructions:

1. Lightly coat steak with oil.
2. Rub with fresh garlic.
3. Sprinkle "For J's" Sea Salt and pepper on both sides of steak.
4. Grill to desired doneness and serve
5. Suggested Side-Dish: Slice zucchini and/or eggplant lengthwise. Lightly oil both sides; lightly salt on one side and grill.

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